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10 best Easter brunches and celebrations in Colorado

Arts, Events and Culture Colorado Dining Dining

10 best Easter brunches and celebrations in Colorado

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Easter brunch in Colorado is full of fresh spring flavors and destination-worthy dining experiences. Vistors and locals alike can experience Aspen buffets, Denver’s most stylish brunch spots and family-friendly celebrations.


Need more? Read more: 20-plus Southwest spring escapes worth booking now


Check out Colorado’s Easter brunches, buffets and spring celebrations

We’ve gathered some of the top Colorado Easter brunches and events taking place across the state this year.

Apple Blossom at Hyatt Centric Downtown Denver (Denver, Colorado)
Modern Easter brunch with seasonal flavors and craft cocktails

Apple Blossom is featuring seasonal dishes like green goddess benedict and a smothered burrito with Colorado green chili. Guests can pair their meal with bottomless espresso martinis and mimosas, along with a lineup of creative spring cocktails like the basil lemon drop and carrot crush. Brunch is offered on Easter Sunday, with cocktails available throughout the season.
Reservations

Overhead view of a restaurant table with burgers, waffle fries, spring rolls, dipping sauces and multiple shared plates during Easter brunch at Bird & Jim.
Photo courtesy of Bird & Jim

Bird & Jim (Estes Park, Colorado)
Chef-driven Easter brunch with a hyper-local Colorado focus

Bird & Jim will host an enticing Easter Brunch Sunday, April 5, 2026. Guests can indluge in a thoughtfully curated menu that highlights Colorado-inspired dishes, bold flavors and elevated presentations. Known for its commitment to regional sourcing and seasonal ingredients, this standout Estes Park restaurant offers a refined yet approachable holiday experience.
Reservations

Close-up of a plated brunch dish with steak, fried eggs, roasted potatoes and toast alongside a glass of orange juice at Corrine, Le Méridien Denver Downtown.
Photo courtesy of Corinne, Le Méridien Denver Downtown

Corinne at Le Méridien Denver Downtown (Denver, Colorado)
Stylish Easter brunch with a playful downtown twist

Enjoy a festive Easter Sunday brunch buffet at Corinne, featuring a mix of beloved favorites and seasonal specialties in a bright, modern setting. After brunch, guests can explore the hotel lobby for an Easter egg hunt, where select finds unlock complimentary food and drinks at 54thirty. Brunch is offered April 5 from 9 a.m. to 5 p.m.
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Assorted Easter desserts including cupcakes decorated like nests, coconut macaroons, mini tarts and chocolate treats arranged on white platters with colorful candy eggs at Element 47 at The Little Nell.
Photo courtesy of Element 47 at The Little Nell

Element 47 at The Little Nell (Aspen, Colorado)
Elegant Easter brunch buffet at Aspen’s most iconic luxury hotel

Element 47 Easter patrons are treated to a beautifully curated seasonal menu of breakfast favorites, refined entrées and exquisite desserts. Brunch is offered April 5 from 10:30 a.m. to 2:30 p.m., with pricing beginning at $95++ per adult and $40++ per child. Guests can also enjoy specialized Champagne packages, along with a festive egg hunt, Easter Bunny appearance and spring floral keepsakes for younger attendees.
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Four Mile Historic Park (Denver, Colorado)
Family-friendly Easter celebration with Victorian charm

Celebrate spring at Four Mile Historic Park with a festive Easter event featuring age-specific egg hunts, golden egg searches, tractor rides, Easter Bunny photos and DIY Easter bonnets inspired by Victorian traditions. Guests can also enjoy live entertainment, classic lawn games, a spring marketplace, food trucks and cocktails from the Four Mile Bar. The event takes place April 4 with sessions at 8:30 a.m. and 1:30 p.m., with general admission starting at $20 and premium experiences available.
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Interior of a historic hotel mezzanine at Hotel Boulderado with round tables, white tablecloths and large windows set for an Easter brunch.
Photo courtesy of Hotel Boulderado

Hotel Boulderado (Boulder, Colorado)
Historic Easter brunch with grand mezzanine charm

A beloved tradition kicks off this Easter at Hotel Boulderado, where a festive brunch unfolds on the hotel’s grand mezzanine. The chef-driven buffet features carved prime rib, peach-glazed ham, fresh seafood, made-to-order omelets and Belgian waffles, along with decadent desserts and a sundae bar. After brunch, guests can explore Boulder’s Pearl Street for a city-wide egg hunt and live entertainment.
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Spencer’s Restaurant at Beaver Run Resort (Breckenridge, Colorado)
Festive Easter brunch with mountain resort perks

Easter Sunday brunch at Spencer’s showcases chef-crafted selections like roast turkey, a seafood display, soup and salad bar, artisanal cheese and charcuterie, and a kid-friendly corner. Brunch takes place April 5, with pricing at $55 for adults and $27 for children under 12, while children under 8 dine free with a resort stay. A full-service bar is available. Limited-time lodging specials are also offered, including discounted hotel rooms and studios with a minimum two-night stay, valid through Easter Sunday.
Reservations

Bowl of fresh berries with cream on a wooden board surrounded by pastel Easter candies and a red tulip on a table at Stoke & Rye at The Westin Riverfront.
Photo courtesy of Stoke & Rye, The Westin Riverfront

Stoke & Rye at The Westin Riverfront (Avon, Colorado)
Mountain resort brunch with classic holiday favorites

The mountains beckon Easter guests with a festive brunch at Stoke & Rye, featuring a buffet of holiday classics like prime rib, honey glazed ham, fresh seafood and made-to-order omelets and waffles. Guests get a visit from the Easter Bunny along with a variety of brunch cocktails and a dessert bar crafted by the pastry team. Brunch runs from 7 a.m. to 1 p.m. and is priced at $70 for adults and $25 for children ages 5–12, with children under 5 dining free.
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The Stanley Hotel (Estes Park, Colorado)
Historic Easter brunch in one of Colorado’s most iconic settings

Easter Sunday brunch at The Stanley Hotel features a buffet of seasonal specialties and brunch favorites, from fresh pastries and breakfast classics to chilled seafood, vibrant salads and chef-carved meats. Chef-attended omelets, savory dishes and a selection of desserts round out the experience. Brunch is offered April 5 from 9 a.m. to 2:30 p.m., priced at $95 per person and $40 for children 12 and under.
Reservations

Raw oysters on ice with sauces and lemon alongside deviled eggs, carrots, juices and a large cut of beef on a buffet spread at the Urban Farmer at The Oxford Hotel.
Photo courtesy of Urban Farmer, The Oxford Hotel

Urban Farmer at The Oxford Hotel (Denver, Colorado)
Elevated steakhouse brunch with chef-driven stations

Celebrate Easter with a decadent brunch buffet at Urban Farmer, featuring chef-attended carving stations, a chilled seafood spread and a wide selection of breakfast favorites and seasonal dishes. Highlights include oysters, shrimp, roasted leg of lamb, made-to-order omelets and indulgent desserts like huckleberry cobbler and carrot cake. Brunch runs from 9 a.m. to 3 p.m. and is priced at $95 for adults and $45 for children ages 3–12, with optional bottomless mimosas and Bloody Marys available.
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