Category: Dining
Two-time James Beard Award semifinalist Rochelle Daniel, the chef and owner behind Atria, is expanding her footprint in historic downtown Flagstaff with two new concepts set to open later this summer: Pompette, a French bistro and bakery, and Little Rich Girl, an underground speakeasy-style cocktail bar. Located steps from Atria on Leroux Street, the new […]
Baseball fans heading to Chase Field this week will have a new dining option to add to their game-day lineup. Arizona-based Pita Jungle is bringing its Mediterranean-inspired menu to the Arizona Diamondbacks Local Eats Program, serving fan favorites and exclusive menu items at a dedicated concession stand from June 15 through June 21. As the […]
The James Beard Foundation® has announced its 2026-27 TasteTwenty class, recognizing 20 culinary leaders from across the country as part of the James Beard Foundation’s Taste America® culinary tour. Among this year’s honorees are standout chefs from Arizona, New Mexico, Texas and Southern California, giving Southwest food lovers plenty to celebrate. Need more? Read more: […]
